Peas of Happiness

Patricia Telesco

"A Kitchen Witch's Cookbook, pg. 297" Copyright: 1994

Serving Size: 4   

"Lemon, honey, and ginger are all associated with love and other pleasant things in life."

2       tablespoons soybean oil -- or use vegetable oil

1 1/2 teaspoons butter

1       teaspoon minced ginger -- or use 1/2 tsp ground

1       pound fresh snow peas -- or frozen but not thawed

2       tablespoons honey

1/2     teaspoon lemon rind -- grated

Heat the oil, butter, and ginger root in a wok over high flame.  Add the snow peas; stir-fry until tender but still crisp, 4-5 minutes.  Remove from the wok.  Drizzle with the honey and sprinkle with the lemon peel.